In my latest State of the Seaweed Industry, I remarked on the lack of coin flowing into cultivation as compared to processing and applications. A few weeks later, Karlotta Rieve spun out that idea in her excellent industry overview. But even if few would deny that cultivation has…
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While seaweeds have many applications, food is the most common one globally. More importantly, in Europe and North America, food is a market that is…
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The country is a leader in Asparagopsis cultivation, seaweed bioremediation and kelp forest restoration.
Also: Biodiversity within kelp farms? Debate continues
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Also: Japan issues first kelp restoration carbon credits
Also: Kelp forest science reaches new lows
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Also: New Zealand’s rimurimu strategy, latest carbon science, my opinion on seaweed sinking
Also: seaweed food safety laws are full of holes + funding news roundup
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Phyconomy